K-popped! Kitchen: Doenjang Jjigae
While Orchid has been giving you health and beauty tips in May, I figured we could round off her posts with a healthy dish! Today’s recipe is a very nourishing stew made with Doenjang. Doenjang is fermented soybean and is very similar the Japanese miso. It is said that doenjang is so good for you [...]


Thursday, June 25, 2009
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